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- For Left-Handed Customer
- This Western-style knife can be changed to left-handed by Korin's resident knife master.
- The fee for this conversion is $25.00 and will be added to the cost of your purchase.
[2 of 2 customers found this review helpful]
from White Plains, NY on 9/17/2009
Comments about 0 Togiharu G-1 Molybdenum Gyutou:
I purchased the 10.5" for myself a few month back after getting the Santoku for my wife. This knife is great. Although I don't mind a heavy knife, it was refreshing to feel how light it actually is compared to my 8 in. european chef knife. What I love about the Togiharu is the thin profile and the edge, it is extremely sharp and just glides through foods effortlessly. It has retained its edge well, since purchasing it has only required a few passes on the stones.
The grip is very comfortable and well balanced. The Togiharu is a great value for us "serious" home cooks.
[1 of 1 customers found this review helpful]
Comments about 0 Togiharu G-1 Molybdenum Gyutou:
This knife is great. Stays sharp for a long time. Use it everyday for most of my tasks in the kitchen. Great handle feel and a breeze to sharpen.