Style
Wa-Sujihiki
Steel Type
Inox Stain-Resistant Steel
Saya Cover
Wooden Saya Cover
Blade
Double-Edged
Handle Material
Japanese Yew
Bolster
Water Buffalo Horn
*HRc
61-62
Comments about 0 Suisin Honyaki Wa-Sujihiki:
I'm a sushi chef and had many sujihiki knives in the past and this is "THE" best sujihiki knife your money can buy!