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Shop, Kitchenware, Cookware
Teflon-coated version of the time-tested Japanese-style egg or omelet pan. Unique shape allows for layering of ingredients such as nori, to create an interesting swirl pattern in an omelet when sliced.
wow
By I love eggs now
from whethersfield, CT on 9/30/2009
from whethersfield, CT on 9/30/2009
Comments about 0 Teflon Coated Egg Pan:
I'm always at war with my frying pan when it comes to making nice looking omelets. No matter how many times I've tried,I can never get the eggs to cook in a nice thin layer I can coat my rice with. But this egg pan has saved me from time and frustration.