This is in indispensable tool for anyone who has ever made a broth, stock, soup, jam, or consomm_. Its beautiful, easy- to-grip wooden handle and attached fine mesh skimmer make would-be laborious work easy and fun. To remove fat, impurities and cloud-causing substances from a variety of dishes (like bonito from dashi), this tool is second to none. And check out its write-up in the New York Times Magazine. * Stainless steel head with rosewood handle * Made in Japan
Compact, Convenient, Dishwasher Safe, Easy To Use, Quality Construction
Describe Yourself:
Avid Cook
I Am A:
Family Older Kids
Bottom Line:
Yes, I would recommend this to a friend
Comments about 0 Mesh Skimmer:
Now when I make broth I can easily scoop away the lumps / clouds without worrying about wasting too much broth. It's really made soup making a lot easier for us.