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Masaharu Morimoto
This unique and sumptuous book brings all these elements to the home cook through 125 accessible recipes, gorgeous four-color photography -including helpful step by-step instructions- and special features explaining Chef Morimoto's cooking techniques and plating philosophy.
*See the related items for the featured tableware and kitchenware in the book!
[0 of 1 customers found this review helpful]
Excellent Book
By CelticSoul
from Shepherd, MI on 9/30/2009
from Shepherd, MI on 9/30/2009
Pros:
Deserves Multiple Readings, Easy To Read, Engaging characters, Informative, Page-Turner, Well Written
Best Uses:
Gift, Older Readers, Reference, Travel Reading, Younger Readers
Describe Yourself:
Bookworm
Bottom Line:
Yes, I would recommend this to a friend
Comments about 0 Morimoto Cookbook - The New Art of Japanese Cooking:
Very easy to read and follow, alot of great recipes.