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Masanobu VG-10 Gyutou image
 
(based on 2 ratings)
Brand: 0
Located in: Levels, Professional Chef

Style

Gyutou

Steel Type

VG10 Cobalt (Stain-Resistant Steel)

Saya Cover

Not Included

Blade

Double-Edged

Handle Material

Pressed wood with nickel silver bolsters

*HRc

59-60

* Hardness Rockwell C scale

  • This Western-style knife can be changed to left-handed by Korin's resident knife master.
  • The fee for this conversion is $25.00 and will be added to the cost of your purchase.
  • Comes in wooden box


Review Snapshot®
Avg. Customer Rating:
 
5 stars
(based on 2 reviews)

[2 of 3 customers found this review helpful]

 
The best knife ever.
By chefdin from New York on 9/1/2009
Pros:
Comfortable Grip, Easy To Clean, Quality Construction, Stays Sharp, Well Balanced
Best Uses:
Chopping, Precise Cuts, Prep Work, Prolonged Use, Slicing
Describe Yourself:
Gourmet Chef
Bottom Line:
Yes, I would recommend this to a friend

Comments about 0 Masanobu VG-10 Gyutou:

I bought this knife, and it is the best knife I have ever owned. It is comfortable, and versatile.

[4 of 8 customers found this review helpful]

 
There are knives and then there are Kniv
By ZarneewoopVerified Reviewer from Sleepy Eye MN on 4/8/2009
Pros:
Balance, Comfortable Grip, Durable, Good Weight, Sharp Blade, This Knife is Slick, Versatile
Cons:
No CONS
Best Uses:
Fighting Ninjas, Kitchen, Picking my Teeth, Slaying Dragons
Describe Yourself:
Outdoor Professional
Bottom Line:
Yes, I would recommend this to a friend

Comments about 0 Masanobu VG-10 Gyutou:

I dont know what site I am writing a review on here...But, the 10.5" Masanobu I have had my eye on for over a year and finally purchased is in one word Great!

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