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Masanobu VG-10 Petty image
 
(based on 2 ratings)
Brand: 0
Located in: Levels, Amateur Chef

Style

Petty

Steel Type

VG10 Cobalt (Stain-Resistant Steel)

Saya Cover

Not Included

Blade

Double-Edged

Handle Material

Pressed wood with nickel silver bolsters

*HRc

59-60

* Hardness Rockwell C scale

  • This Western-style knife can be changed to left-handed by Korin's resident knife master.
  • The fee for this conversion is $25.00 and will be added to the cost of your purchase.
  • Comes in wooden box
Review Snapshot®
Avg. Customer Rating:
 
5 stars
(based on 2 reviews)
 
I cannot stop using this!!!
By Tiffany from Orlando, FL on 6/8/2009
Pros:
Comfortable Grip, Easy To Clean, Stays Sharp, Well Balanced
Best Uses:
Carving, Chopping, Slicing
Describe Yourself:
Casual Cook
Bottom Line:
Yes, I would recommend this to a friend

Comments about 0 Masanobu VG-10 Petty:

This is my first experience of Japanese knife but this petty is really convenient and very useful for any detail work. Once I use this, I cannot stop using this knife. I LOVE IT!!

[1 of 1 customers found this review helpful]

 
Love this knife
By MikeVerified Reviewer from Oakland, Ca on 6/7/2009
Pros:
Comfortable Grip, Easy To Clean, Quality Construction, Stays Sharp, Well Balanced
Best Uses:
Chopping, Precise Cuts, Prep Work, Prolonged Use, Slicing
Describe Yourself:
Gourmet Chef
Bottom Line:
Yes, I would recommend this to a friend

Comments about 0 Masanobu VG-10 Petty:

This knife is great. The petty size is perfect for cutting smaller fruits and veggies. I also can use it as a smaller slicer as well. Stays sharp for days.

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